I am delighted to announce that, having had a baby in April, I am a few months pregnant with another baby. Bilal and I planned have a large family for as long as marriage was on the cards and we are delighted that our heavenly Father has elected to bless us with another baby.
British and American women like to play the martyr regarding their post-pregnancy weight and tell everyone they could not help it. As I demonstrated, it is entirely possible to be exactly the same weight before and after pregnancy: - I weighed myself on my wedding day and just after giving birth and there was no change. A Frenchwoman knows how to eat properly and stay thin, whatever her stage of life, whether she be a growing adolescent, in her 20s prime of life (what Zoë Williams calls the "young filly" season), pregnancy, middle age, the menopause (presumably what Zoë Williams calls the "old bag" season), old age and even very old age (and the associated reduction in physical activity). Regarding the last one , I am thinking of Jeanne Calment (from nearby Arles), who died aged 122, though admittedly, she only had one child (he died, as did his son, leaving her with no heirs). She claimed to eat nearly 1kg of chocolate a week: - I would say that either old age affected her memory (in spite of claims she was mentally intact until the end), or she was prone to telling tall stories. Unless she was abstaining from all other food, she would probably have become enormously fat: - as Mireille Guiliano pointed out, French women will normally carry round chocolate in their handbags and have a single square each day to give them their daily chocolate fix.
Our son tended to wake up several times during the night (though he started sleeping through the night aged six weeks) and the work involved with looking after him is generally about average for a small baby (a lot, in other words). Bilal works in a safety-critical environment, so there is no question that his sleep is most important. As well as taking care of his sleeping habits, he has been a very attentive father, including during the night. He took the restrictions imposed on our lifestyle by parenthood in his stride, but then he has always been used to responsibility (the various children's ministries at the church, his family's livestock when in Mali etc). Bilal has never been a male who lives a freewheeling bachelor lifestyle: - many men who have approached me have unfortunately been that way. He has always been self-disciplined and this has served him well in life. None of this treating life as one big party and going off on gap years, accomplishing nothing except clubbing and acquiring a cannabis addiction. Maybe parenthood isn't quite such a drastic change if you are already used to responsibility?
With this in mind, Bilal wasted no time in expanding our family. I wasn't checking, but I realised that some of the signs of pregnancy had arrived in the past week, so I went about properly confirming this. Bilal was naturally delighted: - it is obvious that he has desired a big family throughout his life. Bilal has always felt lonely as the only believer in his family and I am delighted that he is able to lead a growing believing household like this.
Of course, I plan to continue showing the world that a Frenchwoman has enough self-discipline to remain thin during pregnancy and still give birth to an entirely healthy baby.
Welcome to Impossibly Dainty French Woman, the The #1 blog dedicated to explaining to women worldwide how to be impossibly perfect like we Frenchwomen and enjoy the French lifestyle, be it the trains or beautiful cities, but most of all the cuisine that facilitates us in our quest to remain pencil-thin. Please subscribe to this blog to receive updates by e-mail (below).
Showing posts with label arles. Show all posts
Showing posts with label arles. Show all posts
2016-10-25
Pregnant again
2016-06-02
More pointless diatribes
As many readers will know, I have a particular dislike of the British journalist Zoë Williams, who is somewhat covetous of the effortless perfection that we Frenchwomen possess. She wrote a review of Mireille Guiliano's French Women Don't Get Facelifts.
Nobody (save for our Lord and Saviour) is perfect, but I particularly like the way Mireille Guiliano proclaims the effortless perfection of French women. In this book, she tells the world how French women age well, choosing natural beauty over horrid facelifts.
It is not as if we Frenchwomen don't know anything about ageing. French women tend to rank very highly in life expectancy tables. According to the OECD, in 2013, only Japan and Spain had higher female figures (pun intended). Many will be aware of Jeanne Calment, who lived her whole life in Arles, a town not too far from Marseille. Some of the stories she told were a bit silly, e.g. eating 1kg of chocolate a week. Any Frenchwoman will tell you that if you did this, you would be incredibly fat, especially given the reduced physical activity that comes with advancing age (unless one is very diligent). Mireille Guiliano recommends a one-square fix of chocolate each day.
Many Anglo-Saxon women choose to have cosmetic surgery after giving birth, e.g. to remove surplus skin, stretch marks etc. Having just had a baby, I know that it can be a challenge to avoid the changes to one's tummy, but it can be done. If you look after your body, you can keep your skin supple and able to cope with the changes pregnancy brings.
I note the bitchy comment about the supposed contradiction between not spending a lot on vitamins, but spending money on Bottega Veneta. A Frenchwoman knows that nature is best when it comes to food and real natural stuff does not come at great cost. However, when one buys fashion, one pays for the skill of the designer. Granted, there are some deviations to this rule, but generally, you get what you pay for in the word of fashion.
I also disagree with the comment that watching one's weight and receiving admiring glances are a betrayal of feminism. Readers will be aware of my desire to allow Bilal to build our family in the image of the Bible (with the husband as the head). Zoë Williams would say the Bible oppresses women, to which I would say that she doesn't know about the very capable businesswoman in Proverbs 31, but anyway. A Frenchwoman knows that it is possible to both look good and do well in life, be this one's career, business, politics etc. Segolène Royal was, as Bilal would say, well buff (though far less so than me). Granted, she lost to Nicolas Sarkozy, but in my opinion, that was because she promoted socialist policies which France did not need. Mireille Guiliano was the CEO of Veuve Cliquot before her retirement and she wrote all these books showing the world how wonderful we Frenchwomen are. Who says such women have betrayed the feminist revolution?
I always find Zoë Williams' francophobic diatribes funny and I particularly loved her rant in the last two paragraphs about Mireille Guiliano playing, as I understand things, a Borat-style naïve foreigner. However, when I finished laughing, I thought to myself, why doesn't she just face up to the fact that we Frenchwomen know how to be beautiful and live life to the fullest?
Nobody (save for our Lord and Saviour) is perfect, but I particularly like the way Mireille Guiliano proclaims the effortless perfection of French women. In this book, she tells the world how French women age well, choosing natural beauty over horrid facelifts.
It is not as if we Frenchwomen don't know anything about ageing. French women tend to rank very highly in life expectancy tables. According to the OECD, in 2013, only Japan and Spain had higher female figures (pun intended). Many will be aware of Jeanne Calment, who lived her whole life in Arles, a town not too far from Marseille. Some of the stories she told were a bit silly, e.g. eating 1kg of chocolate a week. Any Frenchwoman will tell you that if you did this, you would be incredibly fat, especially given the reduced physical activity that comes with advancing age (unless one is very diligent). Mireille Guiliano recommends a one-square fix of chocolate each day.
Many Anglo-Saxon women choose to have cosmetic surgery after giving birth, e.g. to remove surplus skin, stretch marks etc. Having just had a baby, I know that it can be a challenge to avoid the changes to one's tummy, but it can be done. If you look after your body, you can keep your skin supple and able to cope with the changes pregnancy brings.
I note the bitchy comment about the supposed contradiction between not spending a lot on vitamins, but spending money on Bottega Veneta. A Frenchwoman knows that nature is best when it comes to food and real natural stuff does not come at great cost. However, when one buys fashion, one pays for the skill of the designer. Granted, there are some deviations to this rule, but generally, you get what you pay for in the word of fashion.
I also disagree with the comment that watching one's weight and receiving admiring glances are a betrayal of feminism. Readers will be aware of my desire to allow Bilal to build our family in the image of the Bible (with the husband as the head). Zoë Williams would say the Bible oppresses women, to which I would say that she doesn't know about the very capable businesswoman in Proverbs 31, but anyway. A Frenchwoman knows that it is possible to both look good and do well in life, be this one's career, business, politics etc. Segolène Royal was, as Bilal would say, well buff (though far less so than me). Granted, she lost to Nicolas Sarkozy, but in my opinion, that was because she promoted socialist policies which France did not need. Mireille Guiliano was the CEO of Veuve Cliquot before her retirement and she wrote all these books showing the world how wonderful we Frenchwomen are. Who says such women have betrayed the feminist revolution?
I always find Zoë Williams' francophobic diatribes funny and I particularly loved her rant in the last two paragraphs about Mireille Guiliano playing, as I understand things, a Borat-style naïve foreigner. However, when I finished laughing, I thought to myself, why doesn't she just face up to the fact that we Frenchwomen know how to be beautiful and live life to the fullest?
2013-08-23
Provence
As I have more or less said in earlier postings, I grew up in Marseille, the largest city in Provence. As a whole, France (with its impossibly thin women) is impossibly perfect, but superlatives let me down when it comes to describing my home region of Provence: - it is not just impossibly thin women that make Provence just divine.
I can't stand being away from Provence, so I am very pleased that it is possible to cover the approximately 750km or so between Paris and Marseille in only 3h05m by the train. Paris is the fashion capital of the world, but I think it would be absolutely divine if the capital relocated itself to Marseille! I would rarely need to leave the city to conduct my business activities, though I do think the train journey is just fabulous! The Eurostar services also make transportation a little easier when I regrettably find the need to go to London on business.
France's Mediterranean coast is pretty much the only area of France where olives can be grown. Olive trees are a very important plant to a French woman for various reasons.
We just adore using olive oil in our cuisine: - Jeanne Calment of Arles, a town within the boundaries of Provence, set the record for the confirmed oldest person (though a Bolivian man is vying for her title). She was 122 years old when she died and used olive oil with all her food, as well as using it as a moisturiser.
The moisturiser part brings me onto another thing I just adore about Marseille: - Savon de Marseille, which is made using olive oil. When buying Savon de Marseille, one must be careful, as it is often mislabelled. The green variety is made using olive oil (as mandated by Louis XIX in the Edict of Colbert), whereas the white variety is made using a mixture of copra oil and palm oil! Yeek! Palm oil is a disgusting ingredient that is used by the food industry as a substitute for real fats that I will not touch! Savon de Marseille should also be made from sea water from the Mediterranean Sea: - the water of any other body of water simply will not do!
When I am in the UK on business and I struggle to cope with the lack of sophistication, I tend to head for branches of a chainstore called L'Occitane en Provence, which sells various beauty products of Provençal provenance and has its headquarters in the town of Manosque, Provence (Olivier Baussan wanted to promulgate the Provençale lifestyle). When I am at home in Marseille, I tend to buy such things from artesanal producers, but L'Occitane en Provence is the next best thing if this option is not practical.
Let us not forget the dietary things one can do with olive oil: - after all, if you are filling your body with filth, some absolutely divine olive oil used as moisturiser is of no avail. A French woman just adores good wine and there are many useful things that come from the process: - I cannot stand unnatural and artificial dressings that one buys in a supermarket that are laden with E-numbers. A French woman knows that it is very easy to make proper dressings using olive oil and wine vinegar (1 part vinegar to 3-4 parts olive oil or whatever ratio you prefer). Olive oil made in Provence is great as a salad dressing all by itself: - drizzled on freshly-picked and sliced tomatoes from Provence, it tastes divine!
Note that both ingredients need to come from Provence for the sensation of pure pleasure! They taste a world better than poisonous tomatoes covered in pesticides imported from the Canary Islands in the depths of winter! As the saying goes, you are what you eat: - a French woman's dislike of unnatural food helps explain her unrivalled perfection. I hope that Paris' fashion industry will move to Marseille, as I couldn't stand living anywhere but Provence.
I can't stand being away from Provence, so I am very pleased that it is possible to cover the approximately 750km or so between Paris and Marseille in only 3h05m by the train. Paris is the fashion capital of the world, but I think it would be absolutely divine if the capital relocated itself to Marseille! I would rarely need to leave the city to conduct my business activities, though I do think the train journey is just fabulous! The Eurostar services also make transportation a little easier when I regrettably find the need to go to London on business.
France's Mediterranean coast is pretty much the only area of France where olives can be grown. Olive trees are a very important plant to a French woman for various reasons.
We just adore using olive oil in our cuisine: - Jeanne Calment of Arles, a town within the boundaries of Provence, set the record for the confirmed oldest person (though a Bolivian man is vying for her title). She was 122 years old when she died and used olive oil with all her food, as well as using it as a moisturiser.
The moisturiser part brings me onto another thing I just adore about Marseille: - Savon de Marseille, which is made using olive oil. When buying Savon de Marseille, one must be careful, as it is often mislabelled. The green variety is made using olive oil (as mandated by Louis XIX in the Edict of Colbert), whereas the white variety is made using a mixture of copra oil and palm oil! Yeek! Palm oil is a disgusting ingredient that is used by the food industry as a substitute for real fats that I will not touch! Savon de Marseille should also be made from sea water from the Mediterranean Sea: - the water of any other body of water simply will not do!
When I am in the UK on business and I struggle to cope with the lack of sophistication, I tend to head for branches of a chainstore called L'Occitane en Provence, which sells various beauty products of Provençal provenance and has its headquarters in the town of Manosque, Provence (Olivier Baussan wanted to promulgate the Provençale lifestyle). When I am at home in Marseille, I tend to buy such things from artesanal producers, but L'Occitane en Provence is the next best thing if this option is not practical.
Let us not forget the dietary things one can do with olive oil: - after all, if you are filling your body with filth, some absolutely divine olive oil used as moisturiser is of no avail. A French woman just adores good wine and there are many useful things that come from the process: - I cannot stand unnatural and artificial dressings that one buys in a supermarket that are laden with E-numbers. A French woman knows that it is very easy to make proper dressings using olive oil and wine vinegar (1 part vinegar to 3-4 parts olive oil or whatever ratio you prefer). Olive oil made in Provence is great as a salad dressing all by itself: - drizzled on freshly-picked and sliced tomatoes from Provence, it tastes divine!
Note that both ingredients need to come from Provence for the sensation of pure pleasure! They taste a world better than poisonous tomatoes covered in pesticides imported from the Canary Islands in the depths of winter! As the saying goes, you are what you eat: - a French woman's dislike of unnatural food helps explain her unrivalled perfection. I hope that Paris' fashion industry will move to Marseille, as I couldn't stand living anywhere but Provence.
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